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The French Table

3/16 Doig Street, 4163 Cleveland (QLD)See map

Average price $50 Accepts Yums

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Restaurant menu

  • Average price $50
  • American express Welcome
Poisson du jour
Local catch of of the day with seafood bisque, leek fondue, asparagus and roasted potato.
Canard Confit
Confit duck leg with truffle mashed potatoes, green beans encased in bacon and Madeira sauce.
Coq Au Vin
Chicken thigh with mushrooms, roasted potato, Dutch carrots and French shallots served in red wine sauce.

Dietary options

Gluten free,

User photos

Confit Duck
Prawns and scallops
Filet de boeuf
Lambs Brains
Escargo - wow!

Ratings & Reviews


based on 167 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.4/10
Service :9.5/10
Setting :9/10
  1. Amanda R.
    Amanda R.
    • one review

    Our first visit here for our Anniversary and we couldn’t be happier. Amazing food, service and atmosphere. The saying ‘you get what you pay for’ applies here. Great value for money. Highly recommend it and we’ll definitely be back.

  2. Oakley C.
    Oakley C.
    • one review

    We had such an incredible meal here for a rare date night! The service from everyone was impecable, and the food was delicious! The best pork belly I have ever had. We can't wait to come back!

  3. Christina S.
    Christina S.
    • one review

    2nd time I visited this restaurant. And as long as the food and service stays consistent,I will return

  4. Sim W.
    Sim W.
    • 11 reviews

    We didn't know what to expect but all we knew was that we wanted to have French food as it has been ages since we've had it and not in Brisbane. The owner understood our needs and was very helpful. We ordered a selection of entrees, mains and desserts and all was very good; our young children are tough critics and they gave the thumbs up. Will definitely be back and recommending this restaurant to family and friends.

  5. Ian B.
    Ian B.
    • 8 reviews

    Insanely good food. Perfectly balanced, all courses. A bit of a drive for us but totally worth it. I particularly enjoyed the gnocchi. Better than the Italians, although I suspect they may have a secret given the number Italian posters around.

  6. Pauline S.
    Pauline S.
    • 47 reviews

    Amazing food in terms of taste, presentation and freshness. Everything is delicious from baguette with Truffle butter.. seafood entrees..mushrooms....confit duck legs to local snapper with grilled veggies. Deserts r evil but irresistible.

  7. Jessica H.
    Jessica H.
    • one review

    Lovely meal with great service. Excellent value for money. Dined to celebrate a wedding anniversary. Was recommended by a friend. Will be back for sure.

  8. Geoff K.
    Geoff K.
    • 3 reviews

    Another great meal cooked to perfection. A pleasure to dine here.

  9. Jae S.
    Jae S.
    • 6 reviews

    Food was excellent and waiter was very attentive

  10. Yuri L.
    Yuri L.
    • 17 reviews

    Delicious food. Excellent service. Thanks ????????

  11. Karen S.
    Karen S.
    • 13 reviews

    Excellent food and atmosphere

  12. Sandy D.
    Sandy D.
    • 2 reviews

    The service was wonderful! One waiter in particular was very charming and funny. I’m sad I didn’t get his name so I could name him. I loved the champagne and the steak was delicious. I had the Camembert appetiser which was heavenly. I really recommend this restaurant particularly for dinner, the atmosphere was lovely. Ten out of ten!

  13. Geoff K.
    Geoff K.
    • 3 reviews

    Enjoyed the entree - escargot - very tasty. The main meal bourguignon beef - enjoyable.

  14. Catherine S.
    Catherine S.
    • 3 reviews

    It was really busy and I think we got forgotten and had to be asked to be served, however after this the waiters were very attentive and the food was really lovely.

  15. Vivian T.
    Vivian T.
    • 2 reviews

    Really good

  16. Tania L.
    Tania L.
    • 4 reviews

    Great family meal here . Excellent , friendly service . Duck was superb !

  17. Adele G.
    Adele G.
    • 9 reviews

    Baked camembert was delicious although the walnuts were a bit burnt. Mains were a bit tiny for the money. The chicken and pork were probably leaning towards the dryer side but sauces were good. My sweet potato mash could have been slightly warmer and a bit more in portion size. Desserts were fantastic and probably the highlight of the meal.

  18. Irene Y.
    Irene Y.
    • 49 reviews

    Beautiful, soft plush chairs, cool aircon makes for a very enjoyable meal. I had baked Camembert followed by filet de boeuf which was served with perfectly roasted potato, mushrooms and generous serve of herb butter. Not too expensive, I would love to dine here again.

  19. Keegan S.
    Keegan S.
    • one review

    The staff were very friendly and helpful. The food was great and the Creme Brulee was amazing. We would recommend it to everyone im the local area

  20. Miranda N.
    Miranda N.
    • one review

    The food was delicious, the service fantastic and the atmosphere superb. Not the cheapest, but you get what you pay for. What a little gem in Cleveland! My new favourite.

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More information

How to get to the restaurant

3/16 Doig Street, 4163, Cleveland (QLD), Australia

Directions to get there

, Cleveland

About the restaurant

We are fully licensed and have allow BYO (wine only) on Tuesday, Wednesday and Thursday. Dear guests, please note that only 1 yums loyalty voucher can be used per table.


European, , Amex Welcome, Christmas and New Year, , , ,




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