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The Gantry Restaurant

9.1/10
569
11 Hickson Rd, 2000 Sydney (NSW)See map

Average price $99

delicious. Month Out - Vegan 4-Course Tasting $99

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MENU delicious. Month Out - Vegan 4-Course Tasting $99

This preset menu includes: Delicious Month Out + Food and Drink + This menu is available throughout May 2021.

MENU A La Carte Menu - average price $90

Terms & Conditions: 1. A cancellation fee of $50 per person applies if the booking is cancelled within 24 hours prior to arrival 2. A cancellation fee of $100 per person applies for failing to show up for your booking. All bookings in the The Gantry Restaurant of 10 guests or more are subject to a 10% service charge on the final bill.

MENU 4-Course Tasting Menu $119

T&Cs 1. A cancellation fee equal to 50% of the projected total amount if the booking is cancelled within 24 hours prior to arrival 2. A cancellation fee equal to 100% of the projected total amount for failing to show up for your booking. All bookings in the The Gantry Restaurant of 10 guests or more are subject to a 10% service charge on the final bill. A Public Holiday surcharge of 10% applies.

MENU delicious. Month Out - Vegan 4-Course Tasting $99

This preset menu includes: Delicious Month Out + Food and Drink + This menu is available throughout May 2021.

MENU A La Carte Menu - average price $90

Terms & Conditions: 1. A cancellation fee of $50 per person applies if the booking is cancelled within 24 hours prior to arrival 2. A cancellation fee of $100 per person applies for failing to show up for your booking. All bookings in the The Gantry Restaurant of 10 guests or more are subject to a 10% service charge on the final bill.

MENU 4-Course Tasting Menu $119

T&Cs 1. A cancellation fee equal to 50% of the projected total amount if the booking is cancelled within 24 hours prior to arrival 2. A cancellation fee equal to 100% of the projected total amount for failing to show up for your booking. All bookings in the The Gantry Restaurant of 10 guests or more are subject to a 10% service charge on the final bill. A Public Holiday surcharge of 10% applies.

Selected by INSIDER

A popular gem amongst our premium selection of the trendiest restaurants right now

INSIDER by TheFork is a carefully curated selection of top tier venues, the ones with hats, the ones that make the top dining guides, and most importantly the ones we know you love!

Meet the Chef

Our Head Chef Thom Gorringe hails from the Southern Highlands, and worked as head chef at Eschalot before moving to Bentley and more recently, The Gantry in 2016. He was a finalist in the Electrolux Young Chef of the Year in 2017 and took over The Gantry top role in 2018. Thom's effortless craftsmanship and storytelling is woven into an honest and uncomplicated approach to sustainably sourced and fresh foraged ingredients.

Restaurant menu

Chef Thom Gorringe
  • Average price $99
delicious. Month Out - Vegan 4-Course Tasting $99
This preset menu includes: Delicious Month Out + Food and Drink + This menu is available throughout May 2021.
See à la carte and set menus

User photos

The Easter themed Dessert
Dessert

More information

How to get to the restaurant

11 Hickson Rd, 2000, Sydney (NSW), Australia

Directions to get there

Barangaroo, Darling Harbour, Haymarket, Sydney CBD, Sydney City, The Rocks

About the restaurant

The Gantry Restaurant

Located within the luxurious Pier One Sydney Harbour Hotel, this hatted venue offers Modern Australian al fresco dining with sweeping views of Walsh Bay and Sydney Harbour. Paying homage to The Rocks’ heritage charm while simultaneously adopting a modern vibe, The Gantry is very dapper indeed. The intimate industrial inspired space is fitted out with solid timber floors, weathered wooden columns, mellow blues, off whites, floor-to-ceiling- glass windows and a number of tables out on the pier maximising the extraordinary water views.

Executive Chef, Thom Gorringe, has created a tasty menu focusing on freshly foraged produce and punters can dine a la carte, or opt for the degustation feast. Think of it as laid back fine dining! Great for intimate dates or small friendly get togethers, The Gantry is a great addition to Sydney’s dining scene.

Recommended favourite: partridge – rhubarb – radicchio

Features

, Christmas and New Year, , , Mother's Day

Services

, ,

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