• à la carte

à la carte

Small plates

Grilled bread & dip (V)
$14

Green hummus, smoked labneh, crispy chickpeas, evoo

Chips & mayo (V, CBV)
$10
S&P Calamari (CGF)
$12

Crispy Salt and Pepper spiced, mayo, lemon

Buttermilk fried chiclen
$16

Crispy buttermilk chicken tenders, Frank’s Hot Sauce, mayo

Halloumi chips (V, GF)
$14

Spiced yoghurt dip, pomegranate, mint

Mussel pot (CBG)
$16

Local Mussels, tomato, paprika, parsley, chili, toasted sourdough

Little corn dogs (VG, GF)
$14

Chickpea sausage, corn battered & fried, curry spiked mayo

Duck bao buns (2) (DF)
$15

Our shredded duck, cucumber, spring onion, hoisin sauce

Large plates

Market fish (GF)
$35

House smoked mackerel, little peas grilled gem lettuce, butter emulsion

Beef short ribs (GF)
$27

Slow braised Victorian beef rib, cheesy polenta, house pickles, braising liquor

Porterhouse steak (GF, DF)
$32

250G Great Southern (TAS), grain fed, chips, salad, red wine jus

Pork ribeye (GF)
$35

Local pork cutlet, pork crackle, Tuscan kale, Aperol poached pear, cider jus

Pizza

Garlic pizza (V)
$14

Garlic oil, mozzarella cheese, herbs, sea salt

Margherita pizza (V)
$14

Classic tomato, smoked mozzarella cheese, fresh basil

The bay
$24

Tomato, Aussie prawns, calamari, scallops, mussels, chili

Cauliflower & cheese (V, CBV)
$20

Very cheesy Cauliflower, blue cheese, rocket, herb oil

Lamb pizza
$20

Green harissa base, braised lamb, red onion, smoked labneh, mozzarella cheese

Capricciosa
$20

Shaved ham, Napoli, mushrooms, olives, artichoke, mozzarella cheese

The classics

Chicken parma (large)
$24

Chicken schnitzel, slow cooked tomato, ham, mozzarella, chips, salad

Eggplant parma (V, CVG)
$22

Crispy crumbed eggplant steak, slow cooked tomato, mozzarella, basil, chips, salad

Fish and chips
$26

Larger battered baby Barramundi, smashed peas, tartare, chips, lemon

GC's chicken caesar
$26

Chicken schnitzel, gem lettuce, soft egg, bacon, Caesar dressing, loads of parmesan

Cheese burger
$20

Angus Beef, cheddar, lettuce, tomato, mustard mayo, pickles, chips

GG burger

Beef pattie, onion rings, mac and cheese croquette, candied bacon, cheese, lettuce, tomato, sriracha mayo served with chips
$26

Sides

Chips (V)
$10

Aioli

Watermelon salad (V, GF)
$10

Mint, feta, vinegar dressing, cracked pepper

Tomato & basil salad (V, GF)
$10

Yara Valley Tomato, basil, soft fetta, rocket, pickled red onions, balsamic

Red rice salad (VG, GF)
$10

Sweet mandarin, bitter radicchio, cucumber, basil, Champagne vinaigrette

Hakf baked cauliflower (CVG, GF)
$10

Blackened cauliflower, Moroccan spices, smoked labneh, herbs, pomegranate

Salads

Watermelon salad (V, GF)
$18

Mint, feta, vinegar dressing, cracked pepper

Tomato & basil salad (V, GF)
$18

Yara Valley Tomato, basil, soft fetta, rocket, pickled red onions, balsamic

Red rice salad (VG, GF)
$18

Sweet mandarin, bitter radicchio, cucumber, basil, Champagne vinaigrette

Sweet plates

Carrot cake (V)
$12

Chef’s deconstructed carrot cake, cream cheese, candy pepita seeds

Banoffee waffle (V)
$12

Banana, caramel, vanilla ice cream

Prices and dishes may change.
These prices do not include offers.

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