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Italian

The Lobby Sydney

9.1/10
21

Average price $25

Weekend Breakfast 39AUD

Fully reserved on TheFork

Fully reserved on TheFork

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Restaurant menu

Chef Chef Gabriele
  • Average price $25 Special request
  • American express Welcome
Cherry Tomato & Eschallot
$11
Truffle & Mixed Mushrooms
$12
Fig Jam, Goats Curd & Prosciutto
$13
Italian Table 49AUD

Dietary options

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See à la carte and set menus

TheFork offers

MENU Weekend Breakfast 39AUD

Drinks not included. Available on the booked timeslot.
See menu details

MENU Trust the Cheeky Chef 69AUD

This Menu applies for Group Bookings of 8 - 20 guests is required no later than 72 hours before your booking date. A 30% deposit is required to confirm your booking. Should you require more than 20 guests, please contact THE LOBBY directly. A staff member will contact you to discuss your booking further. Please refer to the website for further information. Thank You. Drinks not included. Available on the booked timeslot.
See menu details

MENU Italian Feast 59AUD

This Menu applies for Group Bookings of 8 - 20 guests is required no later than 72 hours before your booking date. A 30% deposit is required to confirm your booking. Should you require more than 20 guests, please contact THE LOBBY directly. A staff member will contact you to discuss your booking further. Please refer to the website for further information. Thank You. Drinks not included. Available on the booked timeslot.
See menu details

MENU Italian Table 49AUD

This Menu applies for Group Bookings of 8 - 20 guests is required no later than 72 hours before your booking date. A 30% deposit is required to confirm your booking. Should you require more than 20 guests, please contact THE LOBBY directly. A staff member will contact you to discuss your booking further. Please refer to the website for further information. Thank You. Drinks not included. Available on the booked timeslot.
See menu details

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Ratings & Reviews

Excellent

9.1/10
based on 21 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :8.8/10
Service :9.3/10
Setting :9.8/10
  1. Joseph C.
    Joseph C.
    • 5 reviews
    10/10

    From the moment we walked in we were greeted by the friendly staff and an incredibly well designed restaurant and bar. The food is a simple menu and done to the highest quality. This is some of the best pasta you will eat in sydney. Must try. We went with friends and is great for small or large groups. Try the navarra cocktail .. amazing. Second time here now and will definitely be back!

  2. Gerard H.
    Gerard H.
    • one review
    5/10

    Came here for Valentines day nice venue but the only good part of the set menu was the entree the mains were definitely prepared in advanced an reheated the chicken was overly salted which we sent back and the manager only came around to ask about it while we already moved to desert. The canolli seemed like it was at least a day old by the lack of crunch in the shell and the remaining deserts were well....Meh. The staff was very polite but you could tell they had no training as you could see them running around searching for table numbers to drop off other diners food but it was easy to figure out as the tables had flagged table numbers with lower numbers closer to the door and high numbers toward the back... Pretty simple to figure out....

  3. Maria C.
    Maria C.
    • one review
    10/10

    So happy we found this place. Gorgeous location, authentic italian dishes (mushroom arancini were to die for). Friendly service. We will definitely be back.

  4. Charlotte O.
    Charlotte O.
    • 3 reviews
    10/10

    Beautiful venue and very lovely, welcoming staff members. The food is amazing and The service is great. We dined with our 10 month old and it was very family friendly. Parking is easy as well.

  5. A A.
    A A.
    • 274 reviews
    5/10

    Zucchini flowers weren't heated properly & were cold in spots, & slimy. The supposed ' roasted potatoes' with the fish were tasteless soft thin slices in way too much oil & came with an unappetising looking salad on the same plate. The hazlenut pasta & the chocolate desert were good though. The venue is terrific near the water. This place should be buzzing with people, but we were very few. Disappointing. What a pity.

  6. Gary H.
    Gary H.
    • 10 reviews
    7.25/10

    Great location and good food but a bit much oil / butter in pasta for my taste

  7. Natasha W.
    Natasha W.
    • 2 reviews
    9/10

    The staff were so friendly and welcoming, the cocktails were made specially for us as a surprise and the desert was delicious! I’m definitely going back!

  8. A A.
    A A.
    • 261 reviews
    8/10

    Great food will be back

  9. A A.
    A A.
    • 244 reviews
    9/10

    Great vibe and GREAT food!!

  10. A A.
    A A.
    • 268 reviews
    9/10

    more varity of food

  11. Chris A.
    Chris A.
    • 18 reviews
    8.5/10

    always a great experience

  12. Chris A.
    Chris A.
    • 18 reviews
    8.5/10

    always great thanks

  13. Chris A.
    Chris A.
    • 18 reviews
    9/10

    went on 50% off and was an absolute gem

  14. Chris A.
    Chris A.
    • 18 reviews
    8.75/10

    Great Service and atmosphere, location and food was good.

  15. A A.
    A A.
    • 260 reviews
    10/10

    A beautiful venue, and great food too! Great for a dinner date and nice walk along the waterfront.

  16. Sarah H.
    Sarah H.
    • 2 reviews
    8/10

    Great Italian food and lovely views! Would recommend

See all reviews

More information

Opening time

Weekend Breakfast (Saturday & Sundays) 8:30am - 12pm

Lunch (Thursdays - Sundays) 12pm - 3pm

Dinner (Thursdays - Saturdays) 6pm - 9pm

How to get to the restaurant

38 Frazer Street, 2040, Lilyfield (NSW), Australia, RestaurantAddress

Directions to get there

Complimentary parking onsite

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About the restaurant

Experience the authentic flavours of Italy at The Lobby, Sydney; with breakfast, lunch, dinner, bar and event menus; all designed by our exclusive international team - "Three Cheeky Chefs" - Lorenzo, Gabriele & Carlo. Implementing their very own ingredients from the kitchen garden and the finest of locally sourced produce, The Three Cheeky Chef's new menu is filled with passion and the love for Italian cuisine. Our servicing staff are friendly and look forward to sharing their personal service to enhance your dining experience. Enjoy our range of new delicious bruschetta's, gourmet pastas, traditional desserts and more

Features

European, Welcome

Services

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