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terrace - The Lord Alfred Hotel - Paddington, Brisbane (QLD)
7 photos

Pub grub

The Lord Alfred Hotel - Paddington

68 Petrie Terrace, 4000 Brisbane (QLD)
Pub grub
Average price $25

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The Lord Alfred Hotel - Paddington

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Restaurant menu

Dietary optionsGluten free, Vegetarian dishes
Hook, Line & Sinker (DF)
$15
Beer battered Barra with house made tartare served with seasoned seasoned fries and salad
B.B.Q Beef & Bacon Burger - 1 Patty $17 / 2 Patty $22
Beef patty with bacon, caramelized onion, tomato, cheese and iceberg with a splash of BBQ sauce, aioli and seasoned fries
The Stack (DF, VEG)
$17
Char roasted medley of Mediterranean vegetables (Eggplant, zucchini, trio of capsicum, Kent pumpkin, and Spanish onion) tomato salsa and balsamic

Reviews

  • Sean o.12 reviews

    14 March 2020

    10/10

    Perfect in every sense of the word ......honestly.

  • Elana W.82 reviews

    11 March 2020

    8.5/10

    Ate there for lunch with a lot of ladies. It was a great venue for us all and the staff were very accommodating and helpful with our meals and allowing us to reorganise our table. Food was nice and served promptly. It was good to be able to pay individually as well. Will be back again.

  • Sean o.12 reviews

    15 February 2020

    10/10

    Excellent

  • Kevin B.1 review

    14 February 2020

    5.5/10

    The changes to the dining area at the Alfred has come at a disappointment for me. I enjoyed the staff coming with water to the table, the interaction, taking our order etc, this has now all gone to the customer being self serving to a point. I traveled from Moorooka to enjoy lunch at the Alfred now, to me, it’s the same as my local pub.

  • Shala W.2 reviews

    7 February 2020

    10/10

    The food is amazing. The chef was able to adjust to my dietary requirements which I was very impressed with. The staff remembered me from a previous visit and were very welcoming.

  • PATRICIA M.15 reviews

    7 February 2020

    10/10

    We were very happy with this great find. All the staff are super welcoming and friendly, the service was outstanding! Our meals were delicious and it was a generous serving. We had the gnocchi beef ragu and the Atlantic salmon - superb. Great choice of drinks too. Look forward to returning!

  • Gabor G.4 reviews

    5 February 2020

    8.5/10

    Well presented food, friendly staff, convenient location close to transport. We took some enormous ribs, they were quite good except for the barbecue sauce on them.

  • Shala W.2 reviews

    1 February 2020

    10/10

    They were amazing. They had Wonderful staff and wonderful food. Assisted us as we had special dietary requirements. Definitely going back in a week or so

  • - -1 review

    1 February 2020

    10/10

    Very friendly staff, ribs were amazing.

  • Jacinta s.4 reviews

    30 January 2020

    8.5/10

    xxxxx

  • Kathy M.4 reviews

    25 January 2020

    9/10

    The meal was excellent, the only let down to our experience was that we had to wait over an hour for the meal to come.

  • Sandra T.2 reviews

    25 January 2020

    10/10

    Great venue. Great food. Great value. Will return.

  • Vicky D.17 reviews

    25 January 2020

    10/10

    We were over the Northside with the kids & I’m glad I booked in the place for dinner, great area for our dinner drinks & the food was beautiful. The best rib eye on the bone I have had, absolutely amazing. Hubby had the ribs which were good the only thing that could have been improved was the slider rolls for my boy were quite firm & hard to eat. I would certainly return

  • Peter G.11 reviews

    24 January 2020

    9.5/10

    Well for pub grub it certainly didn’t disappoint. The service was friendly and helpful. We started with the share board and to say that it was a great selection is an understatement. The Bruscetta , pork belly, meat balls, karage chicken and salad was all fresh and tasty. Then for mains had the rib and rump, sauce of peppercorn and mash and greens. Well cooked nice serves and filling. I recommend this place highly. Thanks hotel la.

  • Mark P54 reviews

    24 January 2020

    4.5/10

    Hour forty five min is too long for Friday lunch, 3 spring rolls 3 prawns for share platter, really!!

  • Marianna K.13 reviews

    23 January 2020

    9.5/10

    Very friendly and helpful staffs, nice ambience and fantastic steaks! Beers were a bit pricey but overall experience was very pleasant.

  • Paul C.33 reviews

    21 January 2020

    10/10

    I reckon this restaurant serves the best steak in town. Will definitely revisit soon.

  • Jennie S.52 reviews

    17 January 2020

    8/10

    Great food and service

  • Ruslan R.22 reviews

    17 January 2020

    9/10

    Steak was cooked to perfection, big choice of drinks at the bar. Staff was very friendly and attentive. Will definitely come back again. Recommended.

  • Christine N.7 reviews

    15 January 2020

    8/10

    We started with the garlic bread, which was really nice but very salty. My husband had the rib fillet which he was very happy with and the chips were excellent. Would be good for a side. I had the Atlantic Salmon which was very nice but I would not have the rice noodle again. For desert I had the Cheesecake which was awful. It's the first almost solid cheesecake I've ever had and I left most of it.

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More information

How to get to the restaurant

68 Petrie Terrace, 4000, Brisbane (QLD), Australia

Additional information

Brisbane CBD, Brisbane City, Spring Hill

Features

, , Gluten free,

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