Selection of bread rolls, marinated olives & extra virgin olive oil from Moncarapacho (V)
Romaine lettuce, grated parmesan, garlic croutons & Caeser dressing (Add: Grilled chicken or crispy prawns +2.50€)
Grilled tuna, green beans, soft boiled egg, new potatoes, olives, spinach & salsa verde dressing
Mozzarella with cherry tomatoes, basil & pesto sauce
Double beef burger, cheese, rocket & special Mag sauce
Grilled chicken, crispy bacon, tomato, egg, lettuce & cocktail sauce
Beef steak served in “bolo do caco” bread from Madeira, onion confit & garlic mayo
Ham, cheese or ham & cheese
Seasonal Mediterranean vegetables, fresh mozzarella & pesto sauce
(Please ask for today’s selection)
Honeydew melon, cured ham from Monchique, Porto wine & fresh mint
Local fish, sweet potato, pickled onion & ginger
Watercress, rocket, apple, warm goats’ cheese and orange
With arrabiatta sauce, shrimps and clams
With veal ragoût
Creamy mushrooms risotto, pumpkin and parmesan cheese
Seafood Cataplana flavoured with coriander (For 2 people, add selection of 2 sides )
Seabass fillet with prawns, roasted peppers, chorizo & lemon rice
Turbot fillet, quail egg, french fries, crispy rice and salad
Cherry tomato salad, avocado puree, french fries and olive oil with chili and garlic
Sirloin steak with sautéed potatoes & free range fried egg
(Please ask for today’s selection)
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