à la carte

COUVERT

Couvert
EUR 2.5

Selection of bread rolls, marinated olives & extra virgin olive oil from Moncarapacho (V)

BITES 12.30.18.00

French fries with spicy chilli mayo (V) (GF)
EUR 3.5
Lime & chilli hummus with tortilla chips (V)
EUR 4.5
Veggie pockets with pineapple dip (V)
EUR 4

SALADS 12.30-18.00

CLASSIC CAESER SALAD (V)
EUR 12

Romaine lettuce, grated parmesan, garlic croutons & Caeser dressing (Add: Grilled chicken or crispy prawns +2.50€)

GRILLED TUNA SALAD (GF)
EUR 15

Grilled tuna, green beans, soft boiled egg, new potatoes, olives, spinach & salsa verde dressing

MOZZARELLA SALAD (V)
EUR 12

Mozzarella with cherry tomatoes, basil & pesto sauce

BURGERS & SANDWICHES 12.30-18.00

THE MAG BURGER
EUR 14.5

Double beef burger, cheese, rocket & special Mag sauce

DOUBLE DECKER
EUR 13.5

Grilled chicken, crispy bacon, tomato, egg, lettuce & cocktail sauce

PREGO
EUR 14

Beef steak served in “bolo do caco” bread from Madeira, onion confit & garlic mayo

TOASTIES
EUR 12

Ham, cheese or ham & cheese

FOCACCIA (V)
EUR 13

Seasonal Mediterranean vegetables, fresh mozzarella & pesto sauce

DESSERTS

Chocolate petit gateau with vanilla ice cream (V)
EUR 6
Portuguese custard pudding with vanilla ice cream (V)
EUR 5
Chocolate Mille-Feuille
EUR 5.5
Seasonal fruit plate (V) (GF) .
EUR 5
Cheese plate Magnolia style (V)
EUR 9
Ice cream & sorbets (V) (GF)
EUR 3

(Please ask for today’s selection)

STARTERS 18.00-22.00

TOMATO SOUP (V)
EUR 4
MELON & HAM
EUR 6

Honeydew melon, cured ham from Monchique, Porto wine & fresh mint

AL-SIBESH CEVICHE (GF)
EUR 8

Local fish, sweet potato, pickled onion & ginger

CHÈVRE CHEESE SALAD
EUR 13

Watercress, rocket, apple, warm goats’ cheese and orange

PASTAS 18.00-22.00

LINGUINE
EUR 14

With arrabiatta sauce, shrimps and clams

PENNE
EUR 14

With veal ragoût

MUSHROOMS RISOTTO
EUR 14

Creamy mushrooms risotto, pumpkin and parmesan cheese

GRILLS & MAINS 18.00-22.00

ALGARVE (GF)
EUR 40

Seafood Cataplana flavoured with coriander (For 2 people, add selection of 2 sides )

GRILLED FILLET OF SEA BASS WITH WILD PRAWNS (GF)
EUR 19

Seabass fillet with prawns, roasted peppers, chorizo & lemon rice

TURBOT
EUR 19

Turbot fillet, quail egg, french fries, crispy rice and salad

CHIKEN PIRI PIRI
EUR 17

Cherry tomato salad, avocado puree, french fries and olive oil with chili and garlic

BIFE À PORTUGUESA (GF)
EUR 21.5

Sirloin steak with sautéed potatoes & free range fried egg

SIDES 18.00-22.00

Tomato salad (V)(GF) (V) (SG)
EUR 3.5
French fries (V) (GF)
EUR 3.5
Rice with herbs (V)(GF)
EUR 3.5
Green Salad (V) (GF)
EUR 3.5
Seasonal Vegetables (V) (GF)
EUR 3.5

DESSERTS

Chocolate petit gateau with vanilla ice cream (V)
EUR 6
Chocolate Mille-Feuille
EUR 5.5
Portuguese custard pudding with vanilla ice cream (V)
EUR 5
Seasonal fruit plate (V) (GF)
EUR 5
Cheese plate Magnolia style (V)
EUR 9
Ice cream & sorbets (V) (GF)
EUR 3

(Please ask for today’s selection)

Drinks

Bottle of champagne
EUR 26
Glass of champagne
EUR 7
Coffee
EUR 2.5
Bottle of water
EUR 3
Half a bottle of water
EUR 1.5
Bottle of wine
EUR 20
Glass of wine
EUR 6
Prices and dishes may change.
These prices do not include offers.

Free serviceInstant booking