The Meat & Wine Co Barangaroo

Average price $75
1,784 reviews

Free serviceImmediate booking

Restaurant menu

Chef's recommendations

Average price $75 Special request

Scores & Reviews

Very good
based on 1784 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.5/10
Service :7.9/10
Setting :8.3/10
  1. Benedict W.
    Benedict W.
    • one review

    To be given a 2hr setting, and asked to leave 5 mins after this time elapsed while 4 people are still eating a main after waiting 1hr for our entree order to be taken. Rubbish service and bullying staff to make us leave. All while half of the upstairs was vacant...... My once favourite resturant, I will never go again, nor would i recommend to anyone.

  2. Steve W.
    Steve W.
    • one review

    Went for lunch with 2 disabled friends, the staff are all friendly and making sure we have easy access, the food arrived quickly and Valentina looked after us throughout. Thank you

  3. Con M.
    Con M.
    • one review

    Didn’t like one of the staff

  4. Beverley W.
    Beverley W.
    • 62 reviews

    Amazing dining experience! Beautiful steak cooked to perfection with think cut crisp chips. Beautifully appointed setting with extensive wine lists and mouth watering menu! Thanks!

  5. Aerine L.
    Aerine L.
    • 6 reviews

    Great environment for our family lunch with view. Food very good too.

  6. Emily H.
    Emily H.
    • 3 reviews

    The food was really delicious, as always, but we felt the service was a bit disappointing. We didn’t have a set waiter, and had to ask to order and for more water multiple times. Overall, I’d still recommend, for the food especially!

  7. Jacquie H.
    Jacquie H.
    • one review

    Fantastic food and great service

  8. Andre L.
    Andre L.
    • 3 reviews

    GreR steaks as always

  9. Paul W.
    Paul W.
    • one review

    Great food and excellent service. New York Cut was excellent

  10. William T.
    William T.
    • 4 reviews

    Highly recommended! The produce was of high quality and the service from staff was top notch. Plus, it's located in an ideal location - right in the heart of Barangaroo!

  11. Cassandra F.
    Cassandra F.
    • 5 reviews

    Service and atmosphere was fantastic. Food was great as well. Would definitely recommend as a lunch or dinner option. Not a fan of Sunday surcharges and using a card surcharge as well.

  12. Ákos B.
    Ákos B.
    • one review

    Probably we arrived with too high exoectations. The service was below average, whike the food simply average. The general atmosphere is very profit oriented, with all the little tricks that will out money from your pocket unwillingly. Money that on the other hand I wanted to spend, but ended up not doing that because of the general atmosphere. Just one very common example: after having us seated the offered us water, as it usually happens at other places as well. While normally it is a jar of fresh tapwater, here they serve you a 9 dollar Italian mineral water. I know this is a very common way of tricking money out from customers, but it is just a bad way of starting a friendship. The rest continued like this. And that is all fine, this restaurant is here to make big money, and Imore like smaller ones with a little more heart and goodwill.

  13. Ed J.
    Ed J.
    • 199 reviews

    Awesome food fantastic service and the best steak house in Sydney. Not to be missed and take the family and friends.

  14. Kanako H.
    Kanako H.
    • 4 reviews

    Thank you for an amazing dinner.

  15. A A.
    A A.
    • 253 reviews

    As usual great food and good service

  16. Joanne L.
    Joanne L.
    • one review

    Love the restaurant decor, service and food was good.

  17. A A.
    A A.
    • 279 reviews

    Love the restaurant’s decor! Food and service was good.

  18. A A.
    A A.
    • 273 reviews

    The pork ribs were amazing

  19. A A.
    A A.
    • 288 reviews

    Best BBQ ribs in Sydney

  20. A A.
    A A.
    • 259 reviews

    Food was tasty, not slow for a work lunch

More information

How to get to the restaurant

100 Barangaroo Avenue, 2000, Barangaroo, Australia

About the restaurant

Would it be fair to say you’d be missing the point if you came to the Meat & Wine Company to try the salads? Australian Angus beef cuts are the house specialty, with super-aged meat the order of the day. Start off with the beef carpaccio or boerewors (South African sausage) and carry on with a T-bone or petite fillet. If you must know, they do also serve a few vegetarian dishes.

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