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TheFork offers
Restaurant menu
- Average price $75
- Angus Beef Burger
- $29
- Angus beef patty, cheddar, cos lettuce, burger sauce, tomato and onion rings. Served with crunchy chips or farm salad
- Chicken Breast
- $29
- Portuguese marinated, pumpkin purée, wild mushrooms, French lentils, crispy pancetta and veal jus
- Steak Tagliata
- $36
- Flat iron steak, roasted heirloom tomatoes, rocket, Parmesan and chimichurri
Dietary options
HalalUser photos
+10
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
Tiny M.14 May 2022 • 10 reviews
8.5/10Mixed platter of beef & pork ribs: beef was excellent (meaty & very tasty), pork was (almost) bereft of meat. Heirloom tomato salad - the tomatoes slices looked, and tasted, suspic
- Chrissy M.
13 May 2022 • 1 review
7/10Having been to this restaurant before, we were expecting a little more. Our entrees were amazing, however our steaks seemed to be a little almost broiled and not overly tasty. A
- Bradford G.
13 May 2022 • 19 reviews
7/10I know this is a cbd restaurant at lunch time on a friday but it was way too noisy and needs some attenuation materials. The service was very good, with a great wine list, but the
- Kim S.
8 May 2022 • 66 reviews
10/10The food was fantastic, staff were so attentive. Was truly a 10 out of 10 experience
- Shawn J.
7 May 2022 • 17 reviews
8.5/10Great atmosphere and good food.
- Allan J.
7 May 2022 • 1 review
7.5/10The food was great specially the pork belly and the steaks - just the service took a tad longer than expected but overall it was a good experience for the family
- Tina G.
5 May 2022 • 1 review
7.5/10The food was delicious! This is obviously a restaurant on the expensive side, so the ambience was a bit of a let down. It looks and feels like a chain - all the big furnishings and
- Wendy G.
30 April 2022 • 22 reviews
10/10Great quality food. Nice atmosphere and good service.
- Ivy H.
29 April 2022 • 23 reviews
8/10Everything excellent, no disappointment!
- Liz S.
26 April 2022 • 10 reviews
7.5/10Our steaks were cooked perfectly. Friendly service. Lovely location alright I will say it felt cramped and crowded, but the food was great!
- Lawrence C.
20 April 2022 • 30 reviews
9/10Great lunch for our daughter celebration! Will come back!
- Jacqueline T.
2 April 2022 • 26 reviews
9.5/10Great pre theatre option. Excellent food and great service. Perfectly cooked calamari, scallops and steak. Cannot fault food and service but it was a little too hot sitting under the wall lights.
- Agnes C.
2 April 2022 • 3 reviews
10/10Amazing food as always. Didn’t realise we couldn’t use the express lunch menu for redemption of yum points. We weren’t told when we asked and was given the menu. So we were told on
- Gregory P.
26 March 2022 • 20 reviews
8/10Impeccably cooked steak; blue cheese sauce was rather tame and needed more kick. The wonderful Sonoma miche bread they serve was overheated, almost toasted, detracting from its na
- Debbie K.
24 March 2022 • 28 reviews
9.5/10Food was excellent, well cooked and presented. My only concern was the temperature of the room - seemed rather warm to me.
- Marisa S.
24 March 2022 • 14 reviews
8.5/10Great Rib Eye!
- Isha a.
19 March 2022 • 1 review
10/10Amazing staff , great food .
- Andrea W.
19 March 2022 • 9 reviews
6.5/10Good was good very tasty , service went as attentive as we would like , prices are not bad, ambience and seating was lacking , was a tight squeeze and busy
- Mei C.
19 March 2022 • 11 reviews
9/10This South African inspired restaurant is a wonderful place to have a business or family lunch or dinner… We had a starter plater then the ribs plater to share, finish with a choc
- Adam O.
17 March 2022 • 20 reviews
8/10Wonderful food. Staff were run off their feet!
Tripadvisor reviews
1065 Tripadvisor Reviews
More information
How to get to the restaurant
117 Macquarie St, 2000, Sydney (NSW), Australia
Directions to get there
Barangaroo, Darling Harbour, Haymarket, Sydney CBD, Sydney City, The Rocks
About the restaurant
The Meat & Wine Co is an African-inspired premium steakhouse that brings together a combination of an elevated steak program of premium meats, curated world-class wines and commitment to the latest food trends, within an opulent and contemporary design aesthetic energised by African cultural heritage.
The Dry Aged Program is an incredible steak experience that elevates the taste profile, and combined with the infused flavours developed by the chefs, dry aged meat showcases just how flavoursome, memorable and exquisite a steak can be.
Located in the lobby of the iconic InterContinental Sydney, Macquarie Street, The Meat & Wine Co Circular Quay has spared no expense in bringing this spectacular steakhouse to Sydney Harbour. The Meat & Wine Co is intimate and sophisticated inside the heritage-listed hotel, where contemporary interior design paired with subtle African influences make the restaurant enticingly unique. Rustic wooden walls, original arched windows, luxurious leather seating, and stone features make this the ideal setting for business meetings and romantic dinners alike.
Features
, Good for groups, Good wine list, , , Christmas and New Year, , , Pre Theatre, ,
Services
,
Frequently Asked Questions
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