The Meat & Wine Co. Parramatta

The staff were very lovely and proper with the services. The food was also tasty- especially the entrees! Highly recommend for any occasion.

Very good all round , early sitting , friendly people serving . Joking with us as we enjoyed the afternoon . Thanks for everything.... ????????????????????

Great food and love the decor

Excellent food and service. Can’t wait to go back.

We had the express lunch. The ribs were tasty and not overcooked. The beef tartare was a bit chewy and mild. The calamari was a bit oily. The service was excellent.

Amazing food and superb service. Loved the full rack of ribs. Will surely come back again

Restaurant is spacious and relax. Food portion is very generous. The express 3 course lunch menu is very good bargain even come with a drink. I will come again.

We ordered two of the Aged steak selections and to say we were disappointed was a understatement. The steak required four to five chews to digest the meat. Normally MWCo steak is fantastic and this is why I am a regular. The Aged steak is definitely not worth the premium price.

I loved it as always♡

The food is amazing ! Though he warned majority of car parks are closed in parramatta so it will be a b**ch to find parking.

Food was excellent and service was great. The team were very attentive and catered to all our needs. The venue was cold - could do with increasing the temperature a degree or 2.

Thank you to Neal and the rest of the team who provided amazing service. The food was amazing and could not be faulted. Look forward to visiting again.

Very good bargain lunch menu with good options. Salmon tartare and calamari are very good start. Pork ribs is winner compared to mussels, whilst dessert of sticky date pudding and burlee end with same consistency of good value meal.

Skewers Skewers Skewers! Yum! Delicious meats cooked to perfection, I never wanted my meal to end

Enjoyed the pork belly as it was very tasty.

Very good steak and wine menu!

Most of the food was good and good service

Love the food there, the steak was tender and juicy. Definitely will go back.

Good service and vibe for a Thursday but was slightly let down by the food. Wasn't terrible by any means, but expected better for this price point.

We had the aged steak which was infused with butter, honey and thyme. Although the steak was dry aged you couldn't taste the nuttiness of the dry age. It was still a very delicious steak!