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The Morrison Hotel - Fiascos Steakhouse

640 Stanley Street, 4102 Woolloongabba (QLD)See map

Average price $30

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This restaurant is following the relevant safety practices*:
1.5m social distancing
Additional safety and cleaning measures in place
Cashless transactions available
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Hand sanitizer available
*This information is declared by the restaurant
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Restaurant menu

Chef Brett Dorrstein
  • Average price $30
Oysters Natural
6 units
Oysters Kilpatrick
6 units
Oysters Louisiana
6 units

Dietary options

, Gluten free,
Full menu(s)

To see complete menu(s), please click here:SEE MENU(s)

User photos

Wagyu steak
Moretan Bay bug and eye fillet steak
Duck breast
Bbq pork rib
Beef rib steak
Eye fillet with chips,blue cheese salad.
Rump n Ribs



Ratings & Reviews


based on 877 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.3/10
Service :8.9/10
Setting :8.7/10
  1. Nev S.
    Nev S.
    • one review

    We were caught in traffic so phoned ahead to advise we would be late. They said not to be concerned as we would be given a table that had no following booking and that we should not take risks to get there sooner. Great steak meal followed with friendly service.

  2. Coralie M.
    Coralie M.
    • 3 reviews

    Fiascos Steakhouse has really lovely pub food. The main servings are very generous so you would only need to share an entree if you have any at all. We were a family of 4, with older children, and the menu suited everyone. The steaks were cooked perfectly for medium rare and the salad selections were more interesting than just a green salad. Wait service was friendly but a little slower due to the bigger, unexpected, crowd however the kitchen was a well oiled machine. I would definitely recommend this restaurant and would go back.

  3. Thea M.
    Thea M.
    • 2 reviews

    The food is always delicious but the staffing is never quite right. Tonight while they had the best of intentions, everyone was just so stressed and too busy to interact properly. If you work in customer service you have to be able to work at that level of crazy busy and still make sure each and every customer feels like they're walking into your home and you're so glad to have them there. Hopefully more training can help this issue. As long as the steak stays as good as is it I'll definitely be back but I just have to gear myself up for the distracted attention I get from the staff.

  4. Stephen p.
    Stephen p.
    • 2 reviews

    This is the second time I've been and again I was impressed.

  5. Edison N.
    Edison N.
    • one review

    Steak cooked to perfection.

  6. Sam H.
    Sam H.
    • one review

    Very pleasant surroundings in the hotel's Fiasco Restaurant. Melissa was efficient, friendly and courteous; we both enjoyed our choice of steaks (Wagyu rump and rib fillet with two salad choices, chips and a jacket potato) - our lunch was to celebrate our wedding anniversary and the hotel did not disappoint in any aspect of its service.

  7. Deborah S.
    Deborah S.
    • one review

    Everything was just perfect. We were entertaining an interstate guest who dines out a lot in a number of upmarket Sydney restaurants and he was suitably impressed.

  8. Aslihan S.
    Aslihan S.
    • 7 reviews

    My Partner and I love coming there for dinner as the food is really yummy plus a variety. We try and make an effort to come there once a week. thank you for your service.

  9. Noemie L.
    Noemie L.
    • one review

    We waited a long time for our food, but it was delicious! We weren't offered the dessert menu when plates were cleared, so we had to ask, but again, very nice food.

  10. MELANIE P.
    • 3 reviews

    I was a massive advocate for fiascos, especially with my new partner. But the two times I have been there with him, his rate rump steak has arrived cold & had to be sent back. My eye filet was fine both times. I was so disappointed both times on behalf of my partner seeing as I talked up Fiascos so much. It's going to be a little while before I am brave enough to try again. Such a shame as it used to be my favourite steak place.

  11. Andrew B.
    Andrew B.
    • one review

    We sat down, staff were nice but busy, head of wait staff was very friendly. Couldn’t complain about the service other than it Took 1.5 hrs for 3 steaks. We had a round of drinks comp’d which was very nice. Great staff let down by kitchen and it’s expensive

  12. Tien N.
    Tien N.
    • one review

    We were 7 people came to have our dinner. The steaks were salty because over marinated. The beef rib was tender but the eye fillet was a bit dry. The mushroom sauce was good. The smoked bbq pork rib was really good. The duck breast was okay.

  13. Rob G.
    Rob G.
    • 6 reviews

    Amazing steaks, great setting and excellent wait staff. There is a reason why this has been named beat steak restaurant several times.

  14. Aga M.
    Aga M.
    • 34 reviews

    This is one of my favourite restaurants in Brisbane. I always have the eye fillet with pepper sauce and it's delicious. The staff are lovely and we'll definitely be back.

  15. Susan O.
    Susan O.
    • one review

    Steak with Moreton Bay bug topper was really great and well cooked. Cocktail were reasonable priced & well made. Service was really good and food came quickly even though the place was basically full.

  16. Rod T.
    Rod T.
    • 3 reviews

    Always great food and plenty of it .The staff are friendly and helpful. The only problem can be parking at busy times.

  17. Danielle H.
    Danielle H.
    • one review

    Excellent food and wonderful staff. Wait time was great especially considering the place was packed. Wasnt too noisy and food was absolutely delicious!

  18. Peter K.
    Peter K.
    • 2 reviews

    Food was great as always. Best steak in Brisbane! Service was also quick and friendly. Parking had to be in surrounding streets as it was very busy for Valentine’s Day.

  19. Darryn W.
    Darryn W.
    • 9 reviews

    Was a party of four. Good steak, good service

  20. Kevin C.
    Kevin C.
    • 9 reviews

    Very good service and atmosphere. The food came out really fast which is good for lunch time meal. Will recommend.

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More information

Opening time

Monday to Thursday

Lunch 11.30am until 2.30pm

Dinner 5.30pm until 9pm

Friday and Saturday

All day Dining from 11.30am until 9.30pm


All day Dining from 11.30am until 9pm

How to get to the restaurant

640 Stanley Street, 4102, Woolloongabba (QLD), Australia

Public transport

Mater Hill Bus Station

Directions to get there

To enter the hotel car park simply turn left or right (depending on which way you are facing Stanley street) into the South East Busway lane (we are the only venue that you are allowed to turn and drive in the busway) and just before heading into the turn

Carpark on Merton St access Via Jacobs Lane or Stanley Street

Brisbane City, Woolloongabba

About the restaurant

Fiasco's Steakhouse has been serving up the best steaks in Brisbane for longer than we can remember! With a selection of 8 different cuts, a dry aged option and a delicious chef suggested premium steak that changes regularly, Ask our staff about our Famous Mushroom Sauce and Twice Baked House Potato. They are delicious and the perfect sides with your steak.

Although we are definitely obsessed with steaks, our chefs here take great delight in ensuring everyone has a reason to come here with our delicious starters to share menu; our wood-fired pizza range and a huge selection of mains alternate to beef (including 3 salad options and a fresh fish of the day).

Open 7 days for lunch and dinner, Fiasco’s Steakhouse is the perfect restaurant for dinner for two, catch up with friends or even your next big function!


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