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Menu The Push

à la carte

SNACKS

OLIVES
$7

assorted olives marinated in rosemary, garlic thyme (v, gf)

GARLIC BREAD
$7

toasted, garlic butter, herbs (v)

CHIPS
$9

aioli (v)

SWEET POTATO FRIES
$10

aioli (v)

SHARES

MUSHROOM & PEA ARANCINI (5pc)
$12

aioli, parmesan (v)

PORK & PRAWN DUMPLINGS (4pc)
$12

steamed, sweet sesame soy sauce

CHICKEN TANDOORI SKEWERS (3pc)
$12

minted yoghurt dipping sauce (gf)

LAMB KOFTA MEATBALLS (5pc)
$12

Napolitana sauce, parmesan (gf)

MAC & CHEESE CROQUETTES (5pc)
$12

aioli, parmesan (v)

SPICED HUMMUS & FRIED CAULIFLOWER
$12

with sumac, currants, red onion, nuts, sourdough (ve)

SPICY BBQ CHICKEN WINGS
$14

sticky chilli BBQ glaze, blue cheese mayo

SPICED SQUID
$16

flash fried, Chinese Five-Spice, Szechuan pepper, aioli

CHEESE BOARD
$27

3 cheeses from daily selection, with accompaniments (v)

CHARCUTERIE BOARD
$30

selection of cured meats, mustard pickles, olives, lavosh, sourdough

BURGERS

HALLOUMI BURGER
$22

soft burger bun, grilled halloumi, tomato, baby spinach, harissa relish, aioli, chips (v)

CHEESEBURGER
$20

soft burger bun, black label angus beef patty, melted cheese, pickles, ketchup, mustard, chips

FRIED CHICKEN BURGER
$21

soft burger bun, buttermilk fried chicken, iceberg, tomato, chipotle mayo, chips

ADD
$3

bacon

ADD
$2

cheese

ADD
$3

avocado

ADD
$3

egg

CLASSICS

VEGETARIAN NACHOS
$19

served with corn chips, melted mozzarella, sour cream, coriander, sweet chilli sauce, jalapeños, shallots, spiced beans, corn & guacamole (v)(gf)

BEEF NACHOS
$20

served with corn chips, melted mozzarella, sour cream, coriander, sweet chilli sauce, jalapeños, shallots, spiced beef & beans (gf)

CHICKEN SCHNITZEL
$23

panko crumbed chicken breast, slaw, chips, choice of gravy, pepper, or mushroom sauce

CHICKEN PARMIGIANA
$26

panko crumbed chicken breast topped with tomato & mozzarella, house-salad, chips, choice of gravy, pepper, or mushroom sauce

FISH & CHIPS
$24

herb-battered fried flathead, tartare, house-salad, chips

BEEF & GUINNESS STEW
$26

Guinness-braised beef, mushrooms, carrots, potato, peas, sourdough

250g GRAIN-FED RUMP STEAK
$29

house-salad, chips, choice of gravy, garlic butter, pepper, or mushroom sauce

SUNDAY ROAST
$29

changing offering of lamb, beef and pork, seasonal roast vegetables, gravy - available Sundays only until sold out

CHEF'S SPECIAL

ask our team about the current special

SALADS

CAESAR SALAD
$17

baby cos, bacon, egg, crouton, parmesan, anchovy, Caesar dressing

SPICY HALLOUMI & PUMPKIN SALAD
$17

grilled halloumi cheese, roast pumpkin, cherry tomatoes, Spanish onion, baby spinach, nuts, sriracha lime dressing (v) (gf)

QUINOA & BEETROOT SALAD
$17

quinoa, baby beetroot, candied walnuts, avocado, feta, mixed lettuce, house dressing (v)

ADD
$5

grilled chicken

ADD
$5

halloumi

DESSERT

CAKE OF THE DAY
$12

ask our friendly team

Drinks

Bottle of champagne
$155
Bottle of wine
$42
Glass of wine
$9

Prices and dishes may change.

These prices do not include offers.

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