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The Railway Club Hotel


Average price $85

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This restaurant is following the relevant safety practices*:
1.5m social distancing
Additional safety and cleaning measures in place
Cashless transactions available
Contact information is obtained
Hand sanitizer available
Staff have completed mandatory government training
*This information is declared by the restaurant
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User photos

Stick date pudding

Ratings & Reviews


based on 898 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :9.4/10
Service :9.2/10
Setting :9/10
  1. Matthew H.
    Matthew H.
    • 18 reviews

    The team were attentive, friendly and had no problem laughing at a dad joke or two. The food was delicious, but I was blown away by the outdoor structures they've got to accommodate with the area restrictions - I kind of hope that they are permanent.

  2. Carley s.
    Carley s.
    • 9 reviews

    Great set up during covid, great service and food was delish! Mushroom Gnocchi was fantastic :)

  3. Aleksandar J.
    Aleksandar J.
    • 4 reviews

    Lovely steak, good portions and amazing sauces. Worth coming back

  4. Rebecca G.
    Rebecca G.
    • one review

    Absolutely beautiful food, great mood and excellent customer service. Will definitely be back!

  5. Rob B.
    Rob B.
    • 4 reviews

    Great to be back post COVID.. dint miss a beat with its food quality and service. Cheers

  6. Michelle T.
    Michelle T.
    • one review

    This is our favourite restaurant in Melbourne. Service is always great and the steaks are to die for. This was the first place we most looked forward to going to as soon as restrictions eased. Always come away from here feeling full to the brim. Must have's chicken liver pate and reef and beef. Compliments to the chef and staff for again making this the best meal and experience in Melbourne.

  7. Tracy S.
    Tracy S.
    • 25 reviews

    Absolutely fabulous food and service. We’ll definitely be back! We had the scallop special which was awesome and both of us had steak which was really good.

  8. Adam R.
    Adam R.
    • one review

    A fantastic venue for a wonderful steak... thank you Railway Club team ????

  9. Anita N.
    Anita N.
    • 4 reviews

    Great food! Cape Grim Rib Eye was perfectly cooked! Service a little slow. Would have loved kid’s menu food to come first but I guess we didn’t specify. Will come back!

  10. Meredith L.
    Meredith L.
    • one review

    Service, ambiance and wine is still great but the steak tartare (which is what we go for) has changed. It’s gone from one of the best steak tartares in Melbourne to the most disappointing. No egg, no capers, no finely chopped onions, no tobasco and no more baguette crisps. It was bland. Now it is diced meat mixed with mushrooms and covered in kettle style chips. Raw beef and mushrooms... not a fan. Please revert back to the original recipe.

  11. Jeff B.
    Jeff B.
    • 2 reviews

    As usual one of Melbourne’s best steaks

  12. Carolyn S.
    Carolyn S.
    • one review

    Great food, great wines , attentive staff and very popular. Only downside is that it gets a little noisy when everyone is having such a great time. Definitely worth a recommendation and a return visit.

  13. JOHN W.
    JOHN W.
    • one review

    My wife’s steak was small and lacked flavor. Not up to previous standards.

  14. BILLIE-JO Q.
    • 2 reviews

    Been many times and food is always consistently great. Well known Steak house which delivers. I love good service and this restaurant definitely delivers on that too!

  15. Ken C.
    Ken C.
    • 5 reviews

    A go to place for a special occasion. The food is first class and backed up by excellent service. Steak is obviously the best choice to have here. Great wine list also.

  16. Bianca D.
    Bianca D.
    • 2 reviews

    This restaurant has been good every time I have been. The menu is great, especially for steak. Only downside was only one special barramundi left.

  17. Neil S.
    Neil S.
    • one review

    Arrived for a family gathering of members who had not seen each other for many years so the advertised setting appeared ideal. Unfortunately the introduction and assigned waitress cut the edge off with curt answers. Long delay in then getting the order taken to follow with over an hour to be served. Very generous servings, quantity does not make up for quality. Far too much salt across all the variety of dishes. Will be seeking elsewhere to have another gathering.

  18. Liz B.
    Liz B.
    • one review

    Delightful venue to catch up with friends for a Sunday lunch,delicious food,great wine list and amazing knowledgeable staff.Simply a delight.

  19. Kyle K.
    Kyle K.
    • one review

    Great food, great atmosphere! Always a good experience dining here, staff are friendly and helpful and the steaks are always great! Friend went the fish today, also great!!

  20. Antony C.
    Antony C.
    • one review

    The staff were excellent. The fact that the wait staff knew that the chefs tend to cook slightly under what the customer expects is demonstrating good knowledge of the kitchen. Prior to arrival I told my parents that this is the place for steaks - they did not disappoint.

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More information

Opening time


First sitting – 2 hours only

11.45am, 12.00pm

Second sitting – until 5pm

2.15pm, 2.30pm


First sitting – 2 hours only

5.45pm, 6.00pm

Second sitting – until venue close

8.15pm, 8.30 pm

How to get to the restaurant

107 Raglan St, 3207, Port Melbourne (VIC), Australia

Directions to get there

Melbourne City, Port Melbourne, Port Phillip

About the restaurant

Bookings now being taken for dining at the Railway Club Hotel. We are excited to offer outside dining pods as an option that have been specifically designed to follow Covid trading restrictions.

Government restrictions allow us to accommodate 20 guests inside over two dining areas and 50 guests outside in our dining pods.

Whilst we will take into consideration your preference for seating, the location of your table cannot be guaranteed. It may be in one of the dining pods, curb side, or inside in the restaurant down or upstairs. Whilst providing shelter from the elements, please dress appropriately for Melbourne’s ever-changing weather.

Booking and Dining policy:

• A maximum of 6 guests per table for lunch and dinner, with 1.5m distance between each table.

• All first sitting bookings are limited to a strict 2 hour time allocation

• Please do not request to book tables greater than 6 guests or 2 smaller tables next to each other as a form of increasing your numbers as this cannot be allowed during the Covid-19 restrictions and does not comply with social distancing as per the government health advice.

• Please arrive on time but not earlier as we need to adhere to customer capacity restrictions.

• We are unfortunately unable to accommodate any additional guests when you arrive due to the restricted capacity.

• Can you also please advise us ASAP if you have less guests coming than the booked amount.

• (No lift access is available for the 2nd floor restaurant). For persons with mobility issues e.g. wheelchairs, prams or any other special requests please call direct

• All customers will be required to provide their contact details once seated.

• At The Railway Club Hotel we will be following all mandatory government regulations regarding wearing a face mask the government requirements are that Victorians over the age of 12 must wear a face mask when they leave their home, unless they have a lawful excuse not to. This should be a fitted face mask that covers the nose and mouth to provide the wearer protection against infection. The Department of Health and Human Services (DHHS) recommends that face masks are at least 3-ply. You can take your face covering off when eating or drinking.

• The restaurant reserves the right to cancel your booking and resell your table if you have not arrived within 15 minutes of your scheduled seating time (ie.15 minutes late).

For any changes or special requests please contact us directly on *(03) 9645 1661*


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