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Restaurant menu
- Average price $70
- Pan Seared Atlantic Scallops
- $22
- almond skordalia, wakame, baby greens
- Roast Duck & Porcini Mushroom Ravioli
- $20
- wilted wombok, béarnaise sauce
- Red Wine Braised Beef Cheek
- $22
- roasted sweet potato & thyme jus
Dietary options
Gluten free,User photos
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
- Sue R.
9 January 2021 • 2 reviews
8.5/10Limited Gluten Free options in comparison to the menu listed on The Fork, but quality of food was good.
- Charlene A.
16 December 2020 • 1 review
9.5/10Lovely staff, lovely food. Portions were perfect. Restaurant was quiet (probably due to Covid) and our table didn’t have much of a view but everything else was great.
- Anita B.
7 July 2020 • 34 reviews
7.5/10Nice new restaurant at the Amora hotel.
- Steven T.
13 October 2019 • 2 reviews
7.5/10We enjoyed the food very much at this restaurant. Unfortunately, it is within the Amora Hotel - which is currently undergoing major renovations. As such, we ate in a temporary di
- A A.
26 July 2019 • 285 reviews
9/10The food was great and service was friendly and attentive. Good place for a quiet dinner in a nice setting.
- A A.
22 September 2018 • 274 reviews
5/10Disappointed the advertised online set menu special was not available when we visited.
- A A.
26 April 2018 • 292 reviews
4.3/10Quality of food and service has reduced over the years. Room for improvement.
- A A.
10 February 2018 • 267 reviews
7/10Nice view and atmosfer
- A A.
20 October 2017 • 254 reviews
2.8/10The food was below average. The steak was over cooked. Requested from medium and turned out well done :( Disappointed
- WENDY L.
28 August 2017 • 31 reviews
8.3/10great view. good place for a riverside walking after lunch.
- Bee L.
26 May 2017 • 29 reviews
8.8/10Very delicious fish and chicken breast. Attentive service.
- Alison S.
19 May 2017 • 7 reviews
9.8/10Delicious food I recommend the slow cooked lamb with a side of broccolini with wattleseed brûlée to follow
- A A.
11 May 2017 • 298 reviews
6.3/10Went here with my mother. Service was very good. Waiters were attentive and served us promptly. My steak was very hard to eat. I feel it was very poor quality for $35. My mother's
- A A.
25 April 2017 • 277 reviews
7/10Greta value meal, given quality and presentation. Service very friendly.
- George P.
7 April 2017 • 1 review
10/10Loved it except menu online was a bit different to the actual one given to us when we got there.
- Craig M.
11 March 2017 • 3 reviews
8/10Enjoyable dinner, with some good specials.
- Bronwyn N.
22 December 2016 • 17 reviews
8.8/10Nicola and Ong were the best
- Shaun l.
21 October 2016 • 51 reviews
8.5/10Great food and service - flourless chocolate cake was wonderful!!
Tripadvisor reviews
27 Tripadvisor Reviews
More information
Opening time
Breakfast
7am – 10:00am on Weekdays
7am – 10:30am on Weekends and Public Holidays
Lunch 12:00pm – 3:00pm
Dinner 6:00pm – 10:00pm
How to get to the restaurant
649 Bridge Rd, 3121, Richmond (VIC), Australia
Directions to get there
Onsite undercover car parking, costs may apply
Melbourne South East, Richmond
About the restaurant
Fresco Dining
Serving contemporary Australian cuisine,
the restaurant offers patrons the choice of
indoor or al fresco dining in the garden
courtyard. With an excellent a la carte
menu, the restaurant is open seven days
for breakfast, lunch and dinner.
Tracks Bar
Reflecting the history of our location as
the Cable Tramways depot, the bar offers
a casual and relaxed atmosphere in which
to sample a wide range of local and
international beers and wine. A Tapas
menu is also available throughout the day
until 10pm. The bar is open Monday -
Friday from 7.00am and Saturday from
4.00pm.
Features
Services
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