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Menu The Sands Hotel

à la carte

PLATES TO SHARE

GARLIC BREAD (V)
$7

.

GARLIC & CHEESE BREAD (V)
$9

.

GARLIC, BACON & CHEESE BREAD
$10

.

SALT & PEPPER CALAMARI (GF)
$15

crispy fried with lemon & aioli

CRISPY VEGETABLE SPRING ROLLS (V)
$12

with gingered soy & sweet chilli

MAC & CHEESE CROQUETTES (V)
$12

with chipotle mayo

COCONUT BATTERED PRAWNS
$18

with aioli & lemon

SPICY BUFFALO CHICKEN WINGS - HALF DOZEN
$12

with sriracha mayo, coriander & lime

SPICY BUFFALO CHICKEN WINGS - DOZEN
$17

with sriracha mayo, coriander & lime

PUB FAVOURITES

CHICKEN SCHNITZEL
$20

crumbed chicken breast with chips, garden salad, lemon & gravy

CHICKEN PARMIGIANA
$24

schnitzel topped with Napoli, leg ham, mozzarella with chips & garden salad

GRILLED OR BEER BATTERED FISH & CHIPS
$22

with garden salad, lemon & tartare sauce

GRAZIERS SLOW COOKED BEEF PIE
$21

with green peas, mashed potato, onion rings & gravy

ROAST PUMPKIN COCONUT CURRY (V)(VG)
$22

tomato sambal, coriander, raita, crispy onions, pappadam & rice

SLOW COOKED PORK BELLY
$25

wok tossed Asian greens & rice topped with our sweet soy & hoisin stirfry sauce

ATLANTIC SALMON
$28

grilled salmon fillet served on mash potato with sauteed spinach & blistered cherry tomatoes finished with a lemon herb butter sauce

NASI GORENG (V)
$16

GRAZIERS STEAKS

RUMP 250G (GF)
$25

grain fed - served with chips, garden salad & gravy

RIB FILLET 300G (GF)
$36

grain fed - served with chips, garden salad & gravy

PORTERHOUSE 300G (GF)
$33

grain fed - served with chips, garden salad & gravy

SALADS

CAESAR SALAD (GFO)
$18

cos lettuce, bacon, croutons, poached egg, Caesar dressing & parmesan

BURRITO BOWL (warm)
$16

cos lettuce, quinoa, creamed corn, warm black beans, guacamole, cheese, tomato salsa, jalapenos, coriander, lime & sour cream

BURGERS & SANDWICHES

ANUGUS BEEF BURGER
$18

toasted bun, tomato, lettuce, cheese, dill pickle, tomato sauce with chips & aioli

STEAK SANDWICH
$22

grilled beef steak on toasted Turkish bread, bacon, fried egg, caramelised onion, tomato, lettuce, BBQ sauce with chips & aioli

SOUTHERN FRIED CHICKEN BURGER
$20

freshly fried panko crumbed chicken with bacon, coleslaw & chipotle mayo on a toasted brioche bun with chips

SIDE DISHES

BOWL OF STRAIGHT CUT CHIPS
$8

with aioli

BOWL OF GARDEN SALAD
$8

with house dressing

BOWL OF MASHED POTATO
$8
BOWL OF VEGETABLES
$8

SENIORS

ROAST CHICKEN MARYLAND (GF)
$9.95

with potato, pumpkin, peas & gravy

GRILLED OR BEER BATTERED FISH & CHIPS
$9.95

chips, garden salad, lemon & tartare sauce

GRILLED FISH MORNAY
$9.95

with green peas, corn, mash potato & cheese sauce

CHICKEN PARMIGIANA
$9.95

schnitzel, Napoli, leg ham, mozzarella cheese with chips & garden salad

GRAZIERS PORTERHOUSE STEAK (GF)
$9.95

with chips, garden salad & your choice of sauce

FOR THE KIDS (incl a soft drink, juice or water) - suitable for 10 years & under

SPAGHETTI BOLOGNESE
$10

minced beef, tomato sauce & grated cheese

BATTERED FISH & CHIPS
$10

with lemon & tomato sauce

CHICKEN NUGGETS (6 PCS)
$10

with chips & tomato sauce

MINI CHEESEBURGER
$10

grilled beef pattie, melted cheese, tomato sauce & chips

STEAK (GF)
$10

with chips & gravy

VANILLA ICE CREAM
$3

choice of topping & sprinkles

FROG IN A POND
$3

chocolate frog in jelly

DESSERT

STICKY DATE PUDDING
$7.5

with butterscotch sauce & ice cream

DOUBLE CHOCOLATE BROWNIE
$7.5

with fudge sauce & ice cream

HOUSEMADE CHOCOLATE MOUSSE
$7.5
LEMON MERINGUE TART
$7.5

with raspberry sauce

Prices and dishes may change.

These prices do not include offers.

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