Menu The Willoughby Hotel

à la carte


Southern Fried Chicken Wings

With paprika salt & chipotle mayo

Garlic Bread

Oven baked Schiacciata w/ garlic butter


Chargrilled sourdough, vine ripened roma tomatoes, shallots, basil, Persian fetta & balsamic glaze


Pomegranate & Avocado Salad

Pomegranate, orange, avocado, butter gem lettuce, radicchio & cherry tomatoes w/ citrus dressing


Chicken Parmigiana

Free range chicken breast schnitzel topped w/ ham, napolitana, mozzarella cheese & mesclun greens served w/ chips

Beef Burger

Southern prime beef mince grilled & topped w/ American cheese served on a soft milk bun, house made burger sauce, lettuce, pickles & shaved onions served w/ chips

Chicken Schnitzel

Free range chicken breast schnitzel & mesclun greens served w/ chips

Fish & Chips

Battered fresh market fish served w/ home-made tartare sauce & lemon served w/ chips

Crispy Skin Barramundi

With potato puree, seasonal greens tossed w/ confit garlic & beurre noisette


Chilli prawn pasta

Yamba prawns cooked w/ chilli, coriander, lemongrass, garlic pesto, sun-dried tomatoes, prawn oil & parmesan cheese

Grill - steaks served w/ choice of 2 sides + choice of sauce (chips, salad, mash or veg)

300g pinnacle rump steak MB2+

MSA approved chargrilled pinnacle rump steak

300g pinnacle scotch fillet MB2+

Chargrilled scotch fillet steak


Kids pasta

With napoletana sauce

Kids chicken nuggets

With chips

Kids fish & chips


Potato mash
Garden salad
Seasonal vegetables



Prices and dishes may change.

These prices do not include offers.

Free serviceInstant booking