• à la carte

à la carte


Full Australian breakfast

2 eggs your way, chorizo, bacon,toast, hash brown, baby spinach, tomato, mushroom, baked beans

Signature French toast

Freeze dried mandarin, crème fraîche strawberries

Smashed avocado on toast

Sourdough, watercress, feta

Free - range eggs your way

Roasted vine tomatoes, sourdough, avocado

Eggs benedict

Toasted muffin /ham, turkey or smoked salmon Hollandaise sauce, roasted vine tomatoes

Three eggs omelette

Choice of 4 Ham, chorizo, bacon, smoked salmon Cheddar, mozzarella, feta Tomato, mushroom, capsicum, spinach w/ roasted vine tomatoes, sourdough, avocado

Bacon & egg roll

Fried egg, BBQ sauce, tomato chutney


Grilled chicken salad

Quinoa, heirloom tomatoes

Baby beets salad

Mesclun, pickled lemon, kiss peppers

Grilled Tasmanian salmon salad

Baby gem, grilled vegetables

Dry aged flat iron steak

Kipfler potatoes, roquette, parmesan cheese

Mushroom & pea fetuccine

Feta, almonds

Seared barramundi fillet

Roasted seasonal vegetables, grilled lemon

Sirloin steak sandwich

Ciabatta, mustard aioli, Swiss cheese

Three cheese toastie

Cheddar, blue, Brie


Mixed olives
Roasted nuts
Australian cure meats
Artisan cheese selection
Chicken dippers

Blue cheese sauce

Spanner crab taco

Blue corn, smashed avo

Pulled pork baos

BBQ sauce, pickles

Sausage rolls

English mustard


Pepe saya butter

Sticky date pudding

Fully reserved on TheFork

Prices and dishes may change.
These prices do not include offers.

Fully reserved on TheFork
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