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Thyme2 Restaurant

8.8/10
1853
249 Turbot Street, 4000 Brisbane (QLD)See map

Average price $70

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This restaurant is following the relevant safety practices*:
1.5m social distancing
Additional safety and cleaning measures in place
Cashless transactions available
Contact information is obtained
Contactless menus available
Hand sanitizer available
Staff have completed mandatory government training
Staff wearing masks & gloves
*This information is declared by the restaurant
See more information

Restaurant menu

  • Average price $70
Black Onyx Scotch Fillet Steak
$45
Served with rosemary and sea salt chips, watercress, Dijon mustard and jus
Grilled Lamb Backstrap
$38
Served with crushed peas, Persian fetta, mint, charred capsicum and zuchinni
Sous Vide Chicken Breast
$49
Served with chorizo, baby potato, fresh herbs, garden peas and romesco sauce

User photos

Wagyu steak
Lamb Backstrap
An assortment of some of the desserts

+2

photos

Ratings & Reviews

Fabulous

8.8/10
based on 1853 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :8.8/10
Service :8.9/10
Setting :8.6/10
  1. Sosiceni L.
    Sosiceni L.
    • one review
    4/10

    I didn’t enjoy my food, The chips is really bad, sorry to say that the chips at the bakery is 100% Better than the chips and fish I have today at your restaurant

  2. Peter D.
    Peter D.
    • 25 reviews
    10/10

    We were extremely impressed with this hotel restaurant. We initially chose it because of the Accor Plus 50% dining discount plus we were all staying at the hotel so it was convenient. However we found the food well priced even before the discount, and the meals themselves awesome. The staff were also a terrific and were able to have a laugh with us. We are looking forward to staying here again later in the year and will definitely come back to Thyme2.

  3. Nilla W.
    Nilla W.
    • 5 reviews
    10/10

    Great service & very professionally cooked food.

  4. Bent J.
    Bent J.
    • one review
    4.5/10

    As a upmarket hotel restaurant I was disappointed from the moment having to wait for acknowledgement of arrival 5.30, the service from there was ok and accommodating. Having a waiter not knowing who has what is very poor. I returned the side dish, undercooked broccolini, then returned to me with some cooked more but still some the same. The duck confit for my main was very dry, I tried to enjoy but sent it back with. My wife's rissoto was great. Yes they compensated with dessert but for a 5 star hotel and restaurant during these times I feel every establishment needs to get better and uphold very high standards.

  5. Melissa C.
    Melissa C.
    • 3 reviews
    8/10

    Nice menu selection, not too trendy. Good service and a nice outlook at the dining table looking over Anzac Park.

  6. Pauline S.
    Pauline S.
    • 50 reviews
    9.5/10

    Food is scrumptious especially the steak and pork. We also love the Bruny Island natural oysters and the blue cheese salad. Don’t forget the vanilla ice cream with caramelised sauce - evil but nice

  7. Peter p.
    Peter p.
    • one review
    2/10

    The web site advertises for a seafood smorgasbord at lunch time . Got there and was told they had stopped doing it in January. They need to update there web site . It was our wedding anniversary so it was supposed to be a special lunch . Very disappointed.

  8. Dean T.
    Dean T.
    • 3 reviews
    10/10

    Perfect every time

  9. Chui Ming T.
    Chui Ming T.
    • 11 reviews
    9/10

    Lovely staff who recommended a lovely entree. Food was good. Great atmosphere. Had a lovely view looking out the CBD. Thank you.

  10. Dean T.
    Dean T.
    • 3 reviews
    10/10

    Awesome as always.

  11. Ros N.
    Ros N.
    • 13 reviews
    9.5/10

    Great food and atmosphere.

  12. Jacky C.
    Jacky C.
    • 3 reviews
    10/10

    Good. Sam the waitress was very nice.

  13. Michael J.
    Michael J.
    • 8 reviews
    9.5/10

    Thyme 2 serves a marvellous Buffett. Due to covid it was only serving A la cart. The waitress and sommelier were friendly and welcoming. The food was presented well and there was no delay. High quality dishes and all of us were happy with the meal. Low occupancy in the restaurant. Very happy

  14. Jennifer B.
    Jennifer B.
    • 21 reviews
    10/10

    Beautiful setting for dinner on Halloween!

  15. Ohnmar A.
    Ohnmar A.
    • 5 reviews
    7.5/10

    Staff are really welcoming. Nice seating too. Food is good but pricey. Not for a everyday dinner event. I would pay that price and would be happy with it if the food is excellent.

  16. Pauline S.
    Pauline S.
    • 50 reviews
    9.5/10

    Fabulous dinner. Tasmania oysters ✔️ Entrees- duck soup & tomato prosciutto buffalo ✔️, Steaks ✔️Snapper ????, Vanilla bean icecream ✔️✔️✔️

  17. Dean T.
    Dean T.
    • 3 reviews
    10/10

    Absolutely delicious food, attentive service and a good atmosphere.

  18. Su Y.
    Su Y.
    • 47 reviews
    7.5/10

    Food was good and lovely presented. However food came only after 45 minutes.

  19. Leo D.
    Leo D.
    • 6 reviews
    9/10

    Johnathan Degarde (check spelling) the absolutely gentleman. The food was delicious! Buy Johnathan's exceptional service and knowledge on champagne was what made a good night into a great night.

  20. Pauline S.
    Pauline S.
    • 50 reviews
    10/10

    The steak is tender and sauce flavoursome. The pork cutlet is juicy and tasty. Don’t forget to try the desert, vanilla ice cream with almond brittle. Super delicious. An enjoyable evening.

See all reviews

More information

Opening time

Monday - Friday, 6:30am - 10:00am & 11:30am - 10:00pm

Saturday & Sunday, 6:30am - 10:30am & 11:30am - 10:00pm

How to get to the restaurant

249 Turbot Street, 4000, Brisbane (QLD), Australia

Public transport

Thyme2 Restaurant is located within Sofitel Brisbane Central, which is conveniently located above Central Station and 200m from the CBD.

Directions to get there

Parking is available onsite for an additional fee or secure parking offsite is also available for an additional fee.

Brisbane CBD, Spring Hill

About the restaurant

Bonjours,

Thyme² Restaurant delivers a unique all-day a la carte dining experience, infusing worldwide culinary trends with the sophistication of Brisbane and its cuisine.

Please note, our famed buffet is currently unavailable.

For Breakfast, indulge in an expansive selection of breakfast favorites including eggs cooked your way, seasonal fruits, freshly squeezed juices, and an abundance of pastries cooked daily in our very own patisserie.

The Lunch and Dinner menu boasts a variety of mouth-watering, locally-sourced favorites that will please even the most discerning of taste buds. From fresh Mooloolaba prawns and Bruny Island oysters to Primavera risotto and smoked duck breast salad, the hardest choice of the night will be picking one!

We hope to deliver an indulgent dining experience through our passion for service and providing unforgettable moments for our guests, Thyme2 Restaurant offers diners the perfect place to relax, indulge, and celebrate.

Features

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