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à la carte

Entrées ( Mixed dips home made)

Tirokafteri (Red capsicum), Tarama, Melitzanosalata (Eggplant dip), Tzatziki dips
$18

Served with marinated carrots, green beans, lightly floured fried marinated eggplant and zucchini with warm pita bread

Greek cheeses & vegetarian-mezze

Saganaki
$12

Pan fried Greek kefalograviera cheese served with lemon

Haloumi
$12

Grilled Cypriot Cheese served with lemon

Feta saganaki
$14

Feta cheese wrapped in filo, pan fried and drizzled with honey & sesame seeds

Mushrooms
$10

Stuffed mushrooms with feta, spinach, red capsicum, grated saganaki and a touch of chill

Seafood-mezze

Htapodi skara
$18

Chargrilled Octopus served on bed of chopped tomato and Spanish 18 onion with lemon

Calamari
$16

Chargrilled Calamari served on bed of red capsicum dip with lemon

Maritha
$12

Lightly fried white bait served with lemon

Saganaki Mussels
$22

Sautéed fresh mussels in a red sauce with onion, capsicum, garlic, red wine, olives and garnished with basil with a splash of chilli finished I the oven with saganaki cheese

Meat-Mezze

Loukaniko
$12

Chargrilled Greek home-made spicy sausage served with lemon

Pancetta
$18

Chargrilled marinated pork belly served with lemon

Krasso mezze
$20

“Crazy mazey’, Sautéed spicy sausage cooked with oven roasted capsicum, fresh 18 tomato, olives & Greek feta cheese deglazed with red wine, touch of chili and garlic & garnished with fresh parsley

Salads

Horta
$12

Silver beets, boiled and strained, drizzled in extra virgin olive oil and touch of garlic

Horiatiki
$13

Tomato, cucumber, spanish onion, feta, Kalamata olives, drizzled in extra virgin olive oil

Cos Lettuce Salad
$12

Thinly sliced cos lettuce, cucumber spring onion & dill drizzled in olive oil vinaigrette

Beetroot Salad
$14

Thinly sliced cos lettuce, cucumber spring onion & dill drizzled in olive oil vinaigrette

Kids menu (u12)

Kids skewers
$12

Lamb fillet skewer / Chicken fillet skewer / Homemade Rissoles served with chips 12 and tomato ketchup

Kids Fish and Chips
$12

Chargrilled fresh fish fillet with chips and tomato ketchup

Greek classic dishes

Yemista - vegetarian
$17

Oven roasted vegetables filled with rice served with oven baked potatoes & salad (Vegetables chosen from: Capsicums, zucchinis, tomatoes and potatoes)

Mousaka
$25

Layered vegetables (eggplant & potatoes), seasoned Mince, topped with béchamel sauce served with salad

Beef Giovetsi
$30

Beef oven stewed cooked with rissoni in tomato salsa sauce with feta & saganaki cheese (served with bread)

Seafood mains - Thalassina

Seafood giovetsi
$31

Seafood oven stew cooked with rissoni in tomato & fresh seafood sauce with King prawns, fresh fish fillet, calamari, mussels and scallops served with bread

Saganaki King Prawns
$35

Oven Baked King prawns in tomato salsa with feta & saganaki cheese with a dash of chilli served with bread

Chargrilled King Prawns
$32

Served with oven baked lemonato potatoes

Calamari
$26

Lightly fried served with oven baked lemonato potatoes & home made aioli dips

Prices and dishes may change.
These prices do not include offers.

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