Menu 2023 - Tsindos Greek Restaurant

9.2/10

1190

197 Lonsdale Street, 3000 Melbourne (VIC)

Greek

Average price $50

Tsindos Greek Restaurant

Book for free

🔥 Already 14 bookings today

Make a booking on TheFork to earn Yums and enjoy exclusive loyalty discounts

à la carte

Appetiser Board (for 2 people): $27; To start.. Mixed dips, white anchovies, fetta cheese, dolmades, marinated calamari served with pitta bread
Traditional Home Made Dips: $9; Melinzanosalata (eggplant based. House speciality!) Tzatziki (yoghurt / garlic/ cucumber) Tarama (caviar)
Mix Dips: $15
Pita Bread: $2.5; Traditional greek flat bread
Crusty Bread (Large): $8; Served with evo oil and olive tapenade
Mixed Olives: $12; (Kalamata, volos, cypriot)
Greek Fetta Cheese: $13
Gavrous Marinated: $11; Marinated white anchovies in a vinegrette - great with ouzo
Artichokes Marinated: $11

Small Sharing Plates - Tsindos Fetta Special: $23; Feta, tomato, onion, olives and jalapenos Served in a saganaki pan. served with pitta bread. Masterpiece!
Saganaki: $17; Pan fried greek kefalograviera cheese
Zucchini Kkeftedes: $17; Zucchini, fetta and fresh herbs rolled into spheres, coated in bread crumbs and fried. 6pcs
Koupes: $15; Traditional fried bulgur wheat pockets 2 pcs. Stuffed with choice of - pork or - mushrooms
Grilled Octopus: $21; Grilled octopus tentacles drizzled with evo and lemon
Santorini Sardines: $21; Fried sardines with a refrershing santorini sauce. Every part is eatable
Seafood Saganaki: $25; Mixed seafood cooked in a napoli and fetta sauce, served in a saganaki pan with rice
Keftethakia: $17; Fried mini beef meatballs, served in a tomato and fetta sauce
Gyros Meze Plate: $23; Chicken and lamb (mixed only)
White Bait: $13
Grilled Greek Sausage: $13
Dolmades: $15; Vine leaves stuffed with rice and herbs

Moussaka: $30; Layers of eggplant, beef mince and potato, topped with a bechamel sauce served with greek salad
Stuffed Veggies (Gemista): $30; Veggies stuffed with rice and mixed vegetables, served with baked potatoes, tourlou and herbs baked in the oven
Casserole of the Day - See Specials Board: $32
Combination: $34; A combination of moussaka, casserole of the day and gemista, served with rice, baked potatoes and tourlou

Horiatiki Greek Salad: $16; Tomatoes, cucumber, onion, fetta, capsicum + olives with evo oil + vinegar dressing topped with greek oregano
Beetroot Salad: $18; Beetroot, fetta, onion, walnuts, spinach dressed with evo oil and vinegar
Gyro Salad: $25; Greek salad + gyro
Horta: $12; Boiled greens with evo and lemon juice

Side Salad: $9; Salad mix, tomato, cucumber, onion, olives and fetta
Baked Lemon Potatoes: $9; Baked to perfection
Cypriot Potatoes: $11; Baby kipfler potatoes smashed, boiled, fried and coated in evo oil and coriander seeds
Tourlou: $11; Oven bakes medley of vegetables
Rice: $6
Chips: $10; Topped with oregano

Porterhouse Steak: $44
Lamb Cutlets: $42; Tender marinated lamb cutlets char-grilled with baked potatoes and tzatziki. 4pcs
Gyros (Mixed Meat Only): $37; Greek salad + lamb and chicken shaved off the spit
Souvlaki Kalamaki - Chicken: $34; (Souvlaki on skewer) souvlaki meat skewers served with tzatziki, rice, baked potatoes and tourlou
Souvlaki Kalamaki - Lamb Fillet: $38; (Souvlaki on skewer) souvlaki meat skewers served with tzatziki, rice, baked potatoes and tourlou

King Prawns: $42; Grilled king prawns drizzled with garlic, served with skordalia
Calamari - Fried (Lightly Floured and Fried): $38; Served with skordalia
Calamari - Grilled and Drizzled with Olive Oil and Lemon: $38; Served with skordalia
Grilled Whole Flounder: $40
Grilled King George Whiting: $40

Meat Platter (For 4): $156; Amazing mix of chicken skewer, keftethdia Cutlet, greek sausages and Lamb and chicken gyros

Sea Food Platter (For 4): $168; From our ocean, mix of sardines, grilled Prawn, fried calamari and grilled fish fillet White bait.

Home-Made Loukoumades: $15; Greek honey balls warmed and dusted with Cinnamon. icing sugar and walnuts. Served with ice-cream
Yaourti: $14; Delicious greek yogurt drizzled with honey and Sprinked with crushed walnuts
Dessert Plate: $30; Mix dessert for two persons
Cream Caramel: $14
Baklava: $15; Layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey.