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What
Where

Australian Brunch

Two Fat Blokes Gourmet Kitchen

8/10
239
691 Hermitage Road, 2320 Pokolbin (NSW)See map

Average price $35

Reservation

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Restaurant menu

  • Average price $35

User photos

Reviews

8/10
Very good239 reviews
8.1/10

Food

7.9/10

Service

7.5/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Janine B.

    26 February 20221 review

    4/10

    We were very disappointed by the all burger style pub menu. The word gourmet in the description is not warranted. Staff were lovely. They could improve the presentation of the property

  • Valerie L.

    19 February 20221 review

    4/10
  • Craig P.

    13 February 20222 reviews

    9.5/10

    Had the Antipasto tower… cracka!! Too much to eat in a single sitting, especially with the ‘rocky road’ brownies. I’d happily return…………………….

  • Cassie s.
    Cassie s.

    5 February 202210 reviews

    10/10

    Been here a couple of times, service is always great, friendly and the food is amazing.

  • Neil F.

    11 January 20221 review

    9.5/10

    Had a nice brunch with friends this morning. We sat outside and could hear the frogs and the Cicardas. The food and coffees were good.

  • Kate V.

    21 December 20211 review

    4/10
  • Ian T.
    Ian T.

    21 December 202128 reviews

    10/10
  • Pete M.

    19 December 20211 review

    2/10
  • Jacquline B.

    27 November 20211 review

    2/10
  • Cassie s.
    Cassie s.

    27 November 202110 reviews

    10/10

    Dined got lunch and was tasty. Friendly staff and relaxing atmosphere.

  • Kylie A.

    20 November 20213 reviews

    7.5/10
  • Leanne B.
    Leanne B.

    12 November 20212 reviews

    10/10

    Breakfast was amazing Eggs three ways the chef knows how to do soft poached eggs. Perfect!!!

  • Andrei C.

    11 November 20212 reviews

    9/10

    Good burgers & grub! Value for money with very generous portions. Highly recommended to visit & also has a deli where one can get some cheeses & snacks.

  • M M.

    28 May 20211 review

    6.5/10
  • David M.

    23 May 20211 review

    10/10

    This is a great little place for Sunday Breakfast food is amazing. If you have time book the afternoon cheese and wine tour it is fabulous well worth it

  • Tina N.

    21 May 20211 review

    8.5/10
  • Claresse M.

    9 May 20211 review

    10/10

    The restaurant was amazing and the food as always was divine! the staff went above and beyond every step of the way and nothing was too much hassle at all! Would definitely recommend again!

  • Leanne H.

    8 May 20211 review

    10/10
  • Kate M.

    8 May 20211 review

    10/10

    Fantastic meal.. great service.. great value for money. Was a lovely spot to spend with family and have a lovely meal. My step daughter’s particular favourite was the super thick milkshake!

  • Sally L.

    2 May 20211 review

    9/10
See all reviews

Tripadvisor reviews

748 Tripadvisor Reviews

More information

How to get to the restaurant

691 Hermitage Road, 2320, Pokolbin (NSW), Australia

Directions to get there

Hunter Valley

About the restaurant

Oh so phat!

Run by a couple of rather rotund fellas, Two Fat Blokes Gourmet Kitchen is all about good food, great wine and sharing it with others. Set in the Hunter Valley this historic winery/restaurant was originally established in 1853 and it continues to deliver the very essence of the ‘Hunter Lifestyle': lazy long lunches followed a crisp glass of vino on the verandah.

The restaurant delivers all kinds of dining experiences, you can enjoy a delicious morning coffee and some breaky, a casual lunch based around sharing plates or a more formal dining experience. There is also an extensive range of authentic small goods sourced from artisan producers, plus they also have live music every Saturday and Sunday (weather permitting). Escape the everyday and get to this Hunter hotspot.

Best dish: 300gm Angus Sirloin: grilled & topped with a bug mornay with potato gallette, roast parsnips & Tar 10 perserved lemon.

Features

Breakfast, , , , ,

Frequently Asked Questions

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