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Untied, Barangaroo (NSW)
5 photos

Mexican Good for groups


Rooftop, Exchange Place, 400 Barangaroo Avenue, 2000 Barangaroo (NSW)
Average price $45



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Restaurant menu

Vegan caesar salad (ve)
Cos lettuce, smoky vegan bacon, garlic herb crouton crumb, chickpeas, fried capers
Tropical fish burger
Rockling fish, cabbage slaw, tomato relish, smoked pineapple, aioli, served with phat fries
Jerk chicken burger
Fried chicken, jerk mayo, cabbage slaw, pickle, cheese, served with phat fries


  • Bonnie G.3 reviews

    4 January 2020


    Confusing entry, loud karaoke and the cheese and meat board was limp and listless. $32 worth of crackers, tiny gherkins and and a nub of cheese. Came for the Frozè promotion and didn’t stay long- a jumbled, noisy rooftop with lacklustre menu representation.

  • Genevieve G.1 review

    3 November 2019


    The vegan bottomless brunch option is incredible value. The food was absolutely delicious as were the cocktails. The staff were lovely and very friendly. I felt like the drinks could have been served faster at the time... when I thought back on how many drinks we had over the 2 hours, the service was actually quite quick! I would definitely go back to Untied again!

  • Juls R.15 reviews

    30 October 2019


    Excellent summer venue and atmosphere

  • James F.1 review

    19 October 2019


    We had a great time as usual. Great friendly staff and the food and drinks are always good.


    Thanks for the great review James! Glad you had a great time with us at Untied and we very much look forward to seeing you back again soon!

  • Alayne B.1 review

    4 October 2019


    Great service and food

  • Heather D.17 reviews

    3 October 2019


    great fish burger

  • Heather D.17 reviews

    1 October 2019


    Good for a group

  • Saša Z.1 review

    21 September 2019


    Didn’t like the rakshuk - the soup kind of dish

  • Rebecca P.7 reviews

    6 September 2019


    Went here for my birthday to do the cocktail making. Generally had a good time and it’s a good idea for a party and big group of people - something fun and different! However experience was ruined a little by a few confusions on the day. 1. I had advised I had a pregnant friend who still wanted to join in. I was told she still had to pay full price (despite there being 17 of us doing it) but she would make her non-alcoholic versions. When we began the class this information had not been passed on and she was left with cobbled together cocktails and had to make them separate to the rest of us. Not a great experience for so much money. 2. The booking stated bottomless charcuterie boards for whilst we were making the drinks and we had to complain multiple times and ask for more when they said we had reached our maximum after only about 40 mins. They said that it wasn’t bottomless and so I had to spend time finding the booking confirmation and then waiting for them to fix it and bring us some more. Not ideal when I’m trying to enjoy my birthday party! 3. I had requested some vegan boards as well which had been confirmed as ok. However, this information also hadn’t been passed on and so we had to ask again and then wait for them to find some things to put on the board. If there had been a bit more communication then it could have been a really smooth and awesome event. Great venue and location.

  • Steven O.2 reviews

    27 August 2019


    Need some improvement in storage, cleanliness of the windows and the garden

  • Maya I.26 reviews

    22 August 2019


    Lively and fun atmosphere and a very friendly and thoughtful service (you brought us plates, cutting knife and even lent me your lighter for the byo cake, as well as resolving the “rocky table” issue!). Thanks for a great night out :)

  • Paul H.2 reviews

    9 August 2019


    The staff were very friendly and happy. The atmosphere was fantastic with the singers as well ??

  • Jefferson N.16 reviews

    18 July 2019


    The cocktails are amazing and the staff are lovely! Great food too.

  • Leticia O.4 reviews

    5 July 2019


    I really enjoyed celebrating my birthday there with friends. The place was great and the customer service was amazing. A good variety of food and drinks, but some friends told me it was a bit expensive. Anyway, I would recommend you for another time/occasion. Thank you.

  • - -1 review

    22 June 2019


    Service was outstanding, the lady that was looking after us was so bubbly and peronsable : ) Really made our experience that much more enjoyable. Will definitely be back!!!!

  • Anna Ko55 reviews

    7 June 2019


    Nice relaxing ambiance!

  • Casey A.1 review

    1 June 2019


    Absolutely LOVED the vegan bottomless brunch. The food was great and the drinks were flowing. Can’t recommend this place enough!!!

  • Monica K.1 review

    1 June 2019


    We went for vegan bottomless brunch, the food was absolutely amazing, staff were lovely, I could tell they were very busy and over run, but still managed to stay completely lovely the whole time, thank you. What really let down this experience though is that the cocktails did not taste good at all and the drinks were slow at being replenished. Also, the mains were the size as the entree, they need to be more substantial - but still absolutely delicious!

  • - -1 review

    12 May 2019


    Helpful staff, nice ambience.

  • - -2 reviews

    7 May 2019


    Disgraceful. Lost order. Waited 45 minutes for food, made everyone late getting back the office. The management indicated a voucher ($50) would be issue to make good, but nothing has been received at this time.


More information

How to get to the restaurant

Rooftop, Exchange Place, 400 Barangaroo Avenue, 2000, Barangaroo (NSW), Australia

Additional information

Barangaroo, Darling Harbour, Haymarket, Sydney CBD, Sydney City, The Rocks

About the restaurant

Rooftop glory!

Untied is a modern Australian rooftop, situated in the hip-happening streets of Barangaroo. Without the chinz of Aussie stereotypes, Untied gives off a north Queensland vibe. Its colourful food, tropical cocktails, bright furniture and tasteful accents from Australia's environment opens the window to experience what it is to be Australian today!

Untied has a great selection of bar bites and larger share plates. Kick-start the meal with a few oysters and some beautiful snapper from the 'raw bar' before getting stuck into the wood grilled lamb served with honey, native mint, asparagus, sorrel and goats curd. Promise us you'll save room for dessert as the cherry, dark chocolate and coconut magnum is just too good to miss!

Best dish: scallop toast with goats curd and béchamel sauce.


Frequently Asked Questions

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