401 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

8.8
401 reviews
Recommended
(9.1)
Food
(8.8)
Service
(8.7)
Value for money
(8.3)
Atmosphere
(8.6)
Jasmine

dined on Sat, 13 Jul 2019

(7)
Food and service were great. I was disappointed to have been placed in the back area despite booking a few days before. The area was cold because the heater was not on despite asking staff about it. I think 1 table out of the six places in the area requested heater off. Maybe the restaurant needs to check with customers before placing them in this area or keep the heater on!

dined on Sat, 29 Jun 2019

(9)
Vans is our ‘go to’ restaurant. Food is always great and the service is always fantastic.

dined on Thu, 13 Jun 2019

(9)
Great "buzz" / atmosphere, changing menu, creative dishes, always a "go to" place for a fun dining experience.

dined on Thu, 13 Jun 2019

(10)
Consistently good as always,thanks!

dined on Fri, 24 May 2019

(8)
The main course was good, but the desert menu needs to be improved.

dined on Thu, 16 May 2019

(7)
Pleasant evening ,

dined on Fri, 10 May 2019

(9)
Had a nice evening meal with friends

dined on Wed, 1 May 2019

(8)
Always excellent value for money.

dined on Thu, 11 Apr 2019

(9)
Really enjoyed our meal, good atmosphere, will be back!
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About Vans Cafe and Deli

Wake up call This grand old dame of Cottesloe, down at the railway end of Napoleon Street, really was an old-fashioned delicatessen once upon a time. Now it’s a bustling all day eatery with a vivacious atmosphere that seems to overflow onto the pavement (dogs welcome, water bowls plentiful). It’s one of the trendiest cafes on a street of trendy cafes, and the food is as good as the coffee. The breakfast menu offers all the usual favourites; Bircher muesli, buttermilk pancakes and eggs all over the place, but for something to really wake up your tastebuds tried the spicy Indonesian fried eggs, with coriander, sambal, crispy shallots and lap cheong sausage. The sophisticated cuisine starts at noon. The menu offers a splendid array of contemporary fusion. For something exotic, try the blue swimmer crab linguine, or the masala spiced lamb rack. Best Dish: Lemon Tart

Vans Cafe and Deli Address

Google Map