Menu Venky's Indian Restaurant

  • à la carte

à la carte

Signature dishes

Panner tikka masala
Okra pepper fry
Onion beef
Gobhi munchurian
Lobster masala


Onon spinach bhaji

Onion & spinach leaves in a crispy lentil batter, topped with tamarind, chilli & mint sauces.

Egg plant pakora

South Indian stir fry made with chettinad spices

Masala Vada

A home made lentils, patties, mixed with onion and green chilli.

Aloo bondo

Shallow fried potato pattie with spices and herbs.

Samosa (2 pieces)

Home made pastry filled with potatoes, peas, spices & herbs.

Entrée's course from tandoor

Chicken 65

Marinated shallow fried chicken topped with curry leaf.

Chicken tikka

Tender chicken thigh fillets marinated with yoghurt & spices, cooked in clay oven.

Sheek kebab

Mînced lamb marinated with mild spices, mounted on skewers cooked in tandoor.

Prawn tandoori

King prawns marinated with spices, garlic and ginger cooked in tandoor.

Tandoori mix platter

A seleciion of tandoori specialities: chicken Tikka, hariyali lamb cutlet, prawns, sheek kebab.

Vegetarian special

Dal Makhani

Black lentils & kidney beans cooked with tomatoes & dried fenugreek leaves

Kadai Paneer

Cubes of paneer (cottage cheese) cooked with tomato based sauce.

Navrattan korma

Variety of vegetables cooked with almond creamy sauce.

Okra pepper fry

Okra cooked in spiced tamarind gravy.

Egg plant sabzi

Stuffed eggplant cooked în tamarind gravy.

Chicken special

Butter chicken

Fresh marinated chicken cooked in tandoor & slow cooked with creamy tomato based sauce.

Chicken saag

Chicken cooked with fenugreek flavour, garlic and spinach puree.

Chicken tikka masala (Dry/Gravy)

Tandoory chicken stir fry with spices.

Mango chicken

Chicken cooked in tandoor & slow cooked with mango puree based sauce.

Chicken Jalfrezi

Chicken cooked in aromated and spiced curry.

Prices and dishes may change.

These prices do not include offers.

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