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Menu Vinoteca

  • à la carte

à la carte

Crudi

Oyster (each)

Natural, lemon mignonette dressing (GF/DF)

Beef Tartare

Egg yolk, avocado, cucumber, pomegranate, brandy (GF/DF)

Ocean Trout Ceviche

Cured, herbed goat cheese, dried olives, radish, orange zest (GF)

Salumi

A selection of premium cured meat, carasau bread, home-made giardiniera

Formaggi

A selection of three cheeses, carasau bread, fruit puree

Insalata di Mare

Seafood salad, prawns, mussels, calamari, octopus, spring leaves (GF/DF)

Cicchetti

Toasted Baguette

Truffle butter

Cauliflowers Fritters

Parmesan cream, fried

Marinated Olives

Tri-coloured olives, grissini (DF)

Polenta Chips

Garlic aioli (DF)

Lamb Cutlet

Grilled, salsa verde (GF/DF)

Tiger Prawn

Grilled, aglio/olio/peperoncino (GF/DF)

Chorizo Sausage

Grilled, caramelised nectarines, vincotto (GF)

Burrata

Fresh cheese, Sicilian caponata, pine nuts, raisins (GF)

Calamari

Scored and fried, Italian salad, mayonnaise (DF)

Scampi

Western Australia, grilled, shaved fennel, leaves (DF)

Grandi portate

Mezzelune Sorrentina

Spinach/ricotta filled, fior di latte cheese, gratinated

Gnocchi di Patate

Italian sausage, friarielli, chilli, garlic, pecorino

Gamberi + Scampi

Linguine, local prawns, scampi, cherry tomatoes, evoo

Lobster Risotto

Carnaroli rice, lobster tail, crustacean seafood bisque (GF)

Cotoletta

Crumbed veal rib eye, roasted peppers

Cape Grim Wagyu Sirloin

Marble score 8+ (200g), parmesan, chicory salad (GF)

Pesce del giorno

Fish of the day

Contorni

French Fries
Black rice, mixed beans, lupini salad (GF/DF)
Seasonal witlof salad (GF/DF)
Broccolini, romesco, almonds (DF)

Dolci

Cannoli

Sweetened ricotta, candied fruit

New York Cheesecake

Cream cheese, citrus compote, baked (GF)

Pannacotta

Summer berries (GF)

Tiramisú

Italian Classic

Affogato

Vanilla bean ice cream, espresso

Prices and dishes may change.
These prices do not include offers.